The Bountiful Cow
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| Grill & Steakhouse |
Situated between High Holborn and Red Lion Square, The Bountiful Cow is a public house dedicated to serving the finest steaks and burgers at affordable prices.
Converted from a 1960s pub by Head Cook Roxy Beaujolais, cookbook author and BBC television presenter, this warm and stylish gastro pub retains a traditional feel throughout, making The Bountiful Cow an enticing destination for any carnivore.
Alongside the exceptionally large Bountyburgers, steaks are the focus of The Bountiful Cow’s menu. Aged in-house for many weeks to ensure tenderness and flavour, steak sandwiches, sirloin, rib-eye, fillet and T-bone cuts of beef are cooked to order by the grill chefs, and can be served with a choice of sauces or a la Capricorn (with melted goat’s cheese). The Bountiful Cow also stocks a selection of cask-conditioned ales and excellent wines to accompany your hearty meal. |
Opening Times:
Open from 11:00 to 23:00, Monday to Saturday.
Closed on Sunday. |
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 Licensed to serve alcohol
 Price Range: £20.00 - £35.00 per head
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Special Offers:
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 | help |
Secure Online Booking Instructions
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- Select session (lunch/afternoon tea/dinner), number of diners and dining date
- Select booking time
- Enter your details (remember to select the correct telephone type)
- Double-check your information and book your table
- Immediately receive details of your confirmed booking by email and text message (we’ll let the restaurant know at the same time)
A small number of restaurants request credit card details to confirm bookings. Credit card information entered at booking time will only be passed to the restaurant if the booking party does not turn up and no cancellation has been made.
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51 Eagle Street
Holborn
London
WC1R 4AP |
| 020 7404 0200 |
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